Basic Information 

Product   Name

Apple   juice powder,apple extract powder supplier wholesale

Appearance

Light   yellow or Yellow brown powder

Specification

- Polyphenols: 30%, 50%, 70%, 85%

- Phloretin (CAS No: 60-82-2): 90%,   98%     

- Phloridzin (CAS No: ): 40%, 80%,   98%    

- Apple   fiber: 50%

Apple Extract is   extracted from apple fruit. Apple polyphenols are phytochemicals concentrated   in the skin of unripe apples. Quercetin, procyanidins, catechins, phloridzin,   phloretin, epicatechin, rutin, and chlorogenic acid are all apple   polyphenols.               

These chemical   compounds are being studied extensively in labs around the world for their   health effects in major diseases. Apple polyphenols have been shown to be 2   to 6 times more powerful then Vitamin C as antioxidants. Apple polyphenols   are naturally occurring plant compounds that act as potent antioxidants.

Organoleptic 

Odor

Characteristic

Taste

Characteristic

Drying Method

Vacuum drying

Excipient

None

Physical Characteristics 

Particle Size

100%Through 80 mesh

Loss on Drying

≤1.0%

Ash content

≤1.0%

Heavy metals 

Total Heavy Metals

≤10ppm

Arsenic

≤2.0ppm

Hg

≤2.0ppm

Pb

≤2.0ppm

Microbiological Tests 

Total Plate Count

≤1000cfu/g

Total Yeast & Mold

≤100cfu/g

E.Coli

Negative

Salmonella

Negative

Staphylococcus

Negative

Nutrition facts

Content per 100g

Protein

3.15(g)

Fat

1.1(g)

Carbohydrate

23.5(g)

Dietary fiber

10.06(g)

Ca

30.6(mg)

Na

6.4(mg)

K

529(mg)

Mg

44(mg)

Function 

1. Improve the body's resistance to fight against   diseases.

2. Prevent oxidative stress.

3. Reduce fat around body organs.

4. Build strong muscles

5. Provide nutrition to the body.

6. Improve skin problems and skin disorders.

7. Assist in solving the problem of baldness in males.

8. Fight heart diseases.