Original
By certification 
Introduction
Hyaluronic Acid (HA) is a mocopolysaccharide composed of repeated disaccharide units of Nacetylglucosamine and glucuronic acid. HA is a skin and other tissues of the existence of a wide range of natural biological molecules, has an excellent moisturizing effect, was internationally known as an ideal natural moisturizing factor (natural moisturizing factor, NMF).
Food Grade Hyaluronic Acid
Edible hyaluronic acid has some unique properties and functions, such as water retention, lubrication, viscosity, and good biocompatibility, so HA is widely applied to cosmetics, health food, Beauty filing operation, and pharmaceutics, etc.
The higher the molecular weight and concentration are, the slower the dissolution velocity will be.
Features of Food Grade Hyaluronic Acid
Our Food Grade Hyaluronic Acid is manufactured by fermentation with Streptococcus Equi, subsp. Zooepidemicus. It is non-animal sourced, non-GMO, and non-BSE/TSE risk. The raw materials used during the fermentation, including peptone, glucose, yeast extract, and other raw materials are all non-animal sources. Our production is strictly managed according to ISO 9001 and GMP standards and has been Kosher and Halal certified. It is a totally safe natural ingredient.
Functions and Applications
Oral HA not only can supplement the lack of HA in the joint, but also increase the lubricity and viscoelasticity of synovial fluid, inhibit the occurrence of inflammation, and repair damaged cartilage, promote joint health. Someone has conducted a number of clinical trials in Europe to demonstrate that oral HA can effectively reduce joint discomfort and promote joint health. Except the efficacy of HA itself, HA and chondroitin sulfate and glucosamine have a good synergistic effect, therefore, HA has become a joint health and bone health products essential raw materials at present.
HA is not only welcomed by foreign famous brands of health food enterprises, at present, the health care products containing HA have been successfully developed by many well-known brands of health products in China, but compared with Japanese, European and American’s markets, HA is still in the initial stage of food application in China, with the improvement of living standard of our residents and the aggravation of the aging population, HA as a typical ingredient of beauty and joint health food will be more and more concerned.
Item |
Standard |
Description |
White powder |
Particle size |
100% pass through 80 mesh |
pH |
5.0 - 8.5 |
Transparency |
≥99.0% |
Loss on drying |
≤10.0% |
Bulk Density |
0.10 - 0.60g/cm3 |
Protein |
≤0.1% |
Molecular weight |
(1.0-1.5) x 106 Dalton |
Residue on Ignition |
≤20.00% |
Heavy metals |
≤10ppm |
Arsenic |
≤2ppm |
Glucuronic acid |
≥44% |
Sodium Hyaluronate |
≥95% |
Bacteria counts |
≤100CFU/g |
Mold & Yeast |
≤10CFU/g |
E.Coli |
Negative |
S.Aureus |
Negative |
S.Apecies |
Negative |
Advantages
- Produced by fermentation, non-GMO, fully in compliance with food ingredient standards.
- Non-animal origin.
- High content of SH, very low impurities (heavy metals and microorganisms).
- Customized products.
- All-around technical support for HA application
Hot sale HA health food
Kobayashi Pharmaceutical
Main ingredients
Hyaluronic acid 72.3mg
Lotus germ extract 6.5mg
Maltose 163.4mg
Schiff Move Free
Glucosamine Hydrochloride 1.5g
Chondroitin sulfate sodium 200mg
Hyaluronic acid 3.3mg
Uniflex 216mg
http://www.hyanox.com/
